Named after a story written by Scholar Lu Xun, Old Xian Heng Restaurant isn't historic, but the ambiance and décor are old-fashioned and delightful. Best known for their stinky tofu—bring some spearmint gum if you are planning a night on the town! Highly recommended dishes are the Huixiangdou (flavored broad beans), ''drunken shrimp,'' and Zhachoudoufu (deep-fried stinky tofu). Accepts international credit cards.
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