Barbecue fish, crab, sauerkraut and spicy Ningmeng Ganba (lemon beef jerky) are just a few recommended dishes for this unique dining experience. Other dishes include Shizhi Dang Wan Kuai ("10 fingers become bowl and chopsticks"), a crispy fried pork dish with dried beans; Yunnan-style steamed chicken (steamed chicken in casserole); and Purple Rice with Pineapple, cooked in the pineapple shell.