It is a restaurant located by the sea; every taxi driver in town knows this place. Some of the seafood comes from the deep-sea, but some are self-breed. Its dishes are made according to the original recipe from the public or the fishermen. Although it’s not very delicate, it tastes very fresh. It has nice environment with outdoor seating, which is 10 meter away from the sea. Dining in summer evening is very satisfying.
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